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41. Water Supply, Sanitation, and Hygiene Promotion
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CHAPTER INFO
Editors/Authors: Sandy Cairncross and Vivian Valdmanis
Pages: 22
Abstract
The main health benefit of water supply, sanitation, and hygiene is a reduction in diarrheal disease, but the effect on other diseases, such as dracunculiasis, schistosomiasis, and trachoma, is substantial. Water, sanitation, and hygiene improvements could eliminate 3 to 4 percent of the global burden of disease.
Many people assume that the most important health characteristic of a water supply is quality; however, it is convenient access to water in quantity that encourages better hygiene and limits the spread of diarrheal disease. Placing a water tap close to a home nearly doubles the odds of a mother cleaning her hands after contact with fecal material from a child. Yet poor women who spend hours per day collecting water usually view the time–saving aspect of an improved water supply as its greatest benefit. This is what motivates politicians to invest in water infrastructure.
Similarly, access to even basic forms of improved sanitation, such as pit latrines, helps prevent diseases such as diarrhea, intestinal worm parasites, and trachoma. This may be because of the improved hygiene practices that accompany better sanitation. But it is the social advantages of having a private latrine?higher status in the community, safety, convenience, and privacy?that appeal to poor people, rather than the health benefits. Interventions aimed at encouraging private investment in improved sanitation products may be more cost–effective than subsidies aimed at consumers, which tend to distort the market and discourage production of low–cost latrines.
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Figures
- 41.1 Median Construction Cost of Water Supply Facilities for Africa, Asia, and Latin America and the Caribbean
- 41.2 Median Construction Cost of Sanitation Technologies in Africa, Asia, and Latin America and the Caribbean
- 41.3 Comparison of Assumptions Made by Pruss and others (2002) and in this chapter
Tables
- 41.1 The Bradley Classification of Water-related Infections
- 41.2 Percentage Reductions in Disease Rates Assumed by Bradley
- 41.3 Median Reductions in Diarrhea Morbidity Reported from Different Water Supply and Sanitation Interventions
- 41.4 Median Reductions in Morbidity Associated with Improved Water Supply and Sanitation: Conditions Other Than Diarrhea, Related Most Closely to Water Supply
- 41.5 Benefits of Latrine Ownership as Perceived by 320 Households in Rural Benin
- 41.6 Factors Associated with Hand-Washing Behavior by 90 Women in Bangladesh
- 41.7 Assumed Reductions in Diarrhea Attributable to Water Supply, Sanitation, and Hygiene Promotion
- 41.8 Distribution of the Population between Scenarios of Water Supply and Sanitation Provision (percent)
- 41.9 Distribution of DALYs Attributable to Diarrhea Caused by Poor Water Supply, Sanitation, and Hygiene by Subregion, According to Various Assumptions (thousands)
- 41.10 DALYs Due to Diarrhea Attributable to Poor Water Supply, Sanitation, and Hygiene by Subregion, as a Percentage of Total DALYs
- 41.11 Costs Assumed for Cost-Effectiveness Calculations (US$ per capita)
- 41.12 Cost-Effectiveness of Water Supply, Sanitation, and Hygiene Promotion (US$/DALY)
