45. The Growing Burden of Risk from High Blood Pressure, Cholesterol, and Bodyweight

Table 45.2: Individual and Joint Contributions of Seven Selected Risk Factors to the Burden of CVD by Region

Individual and Joint Contributions of Seven Selected Risk Factors to the Burden of CVD by Region
DiseasePercentage of the regional disease burdenPopulation attributable fractions for individual risk factors (percentages)Overall population attributable fraction (percent)
High-mortality developing countries
Stroke1.6High blood pressure (56), high cholesterol (18), high BMI (7), low fruit and vegetable intake (12), physical inactivity (6), tobacco (7), alcohol (2)65-71
IHD3.0High blood pressure (44), high cholesterol (54), high BMI (11), low fruit and vegetable intake (33), physical inactivity (21), tobacco (8), alcohol (4)80-87
Low-mortality developing countries
Stroke4.7High blood pressure (58), high cholesterol (13), high BMI (11), low fruit and vegetable intake (10), physical inactivity (5), tobacco (8), alcohol (7)67-74
IHD3.2High blood pressure (45), high cholesterol (48), high BMI (22), low fruit and vegetable intake (31), physical inactivity (22), tobacco (8), alcohol (3)79-87
Developed countries
Stroke6.0High blood pressure (72), high cholesterol (27), high BMI (23), low fruit and vegetable intake (12), physical inactivity (9), tobacco (22), alcohol (0)81-86
IHD9.4High blood pressure (58), high cholesterol (63), high BMI (33), low fruit and vegetable intake (28), physical inactivity (22), tobacco (22), alcohol (- 0.2)89-93
World
Stroke3.1High blood pressure (62), high cholesterol (18), high BMI (13), low fruit and vegetable intake (11), physical inactivity (7), tobacco (12), alcohol (4)70-76
IHD4.0High blood pressure (49), high cholesterol (56), high BMI (21), low fruit and vegetable intake (31), physical inactivity (22), tobacco (12), alcohol (2)83-89

Source: Ezzati and others 2003.

Note: See notes to table 45.1 for a breakdown of the regional groupings.